1 Cup self-rising flour
1 Cup sugar
1 Cup milk
3 Cups fruit (peaches canned in syrup) mixed with 1/2 C sugar
1 stick butter
Wisk together the first three ingredients
Melt butter in the bottom of an oblong baking dish
Pour the fruit into the dish
Pour the wisk'd ingredients over the fruit
Bake at 350 degrees for one hour
Sprinkle sugar over top when you remove cobbler from oven
No comments:
Post a Comment